FR: Lose Weight with Water, Vegan Ice Cream, Cauli Crust, Quercetin
It’s time for the #FridayReview and this week we have some amazing products, research, and a special herbal super-nutrient of the week to review for you!
We’re starting things off with a research study out of the UK that showed how drinking more water may just be the key to lowering blood sugar and losing weight more easily…
And next up, I can’t wait to share with you my new favorite vegan, dairy-free, #gluten-free, and egg-free ice cream!
Plus, I have one more healthier summer-time swap-out and that is a cauliflower crust, but it’s not just any cauli-crust… it’s the only one I’ve ever seen that is #dairyfree!
Finally, we have our super-nutrient of the week lined up for you and this one is quickly becoming a community favorite for its anti-aging, anti-histamine, and anti-inflammatory benefits!
Tune into today’s #CabralConcept 875 for all the details – Enjoy the show!
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Show Notes & Resources:
> Nada Moo vegan DF/GF “ice cream”
> Natures Hilights Brown Rice Pizza Crust
> Dr. Cabral’s New Book, The Rain Barrel Effect
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Dr. Cabral’s Most Popular Lab Tests:
> Hair Tissue Mineral Analysis
> Thyroid + Adrenal + Hormone Test (also known as the “weight loss test”)
> Dr. Cabral’s “Big 5” Lab Tests
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