3675: The Importance of Blood Sugar Stability, Berberine +, Ultra-Processed Foods & Health Risks, Sleep & Mortality
February 27, 2026
3675: The Importance of Blood Sugar Stability, Berberine +, Ultra-Processed Foods & Health Risks, Sleep & Mortality
February 27, 2026
FR:
Welcome back to this week’s Friday Review where I can’t wait to share with you the best of the week!
I’m looking forward to reviewing:
- The Importance of Blood Sugar Stability (tip of the week)
- Berberine + (product review)
- Ultra-Processed Foods & Health Risks (research)
- Sleep & Mortality (research)
For all the details tune into this week’s Cabral Concept 3675 – Enjoy the show and let me know what you thought!
Show Highlights & Big Takeaways
1. The Importance of Blood Sugar Stability: Blood sugar stability is foundational to overall health. When blood sugar fluctuates, it disrupts energy, mood, fat loss, inflammation, and long-term disease risk.
2. Ultra-Processed Foods & Health Risks: Research involving 9 million people found a 21–25% higher risk of all-cause mortality, up to a 50% higher risk of cardiovascular disease, and a 30–50% higher risk of type 2 diabetes among high consumers. Every 10% increase in calories from ultra-processed foods was linked to a 12% increase in mortality risk.
3. Sleep & Mortality: Sleep regularity may matter more than total sleep time. A UK study found that irregular sleepers had a 53% higher risk of all-cause mortality, along with significantly higher cardiovascular and cancer risk. Even getting seven hours of sleep at consistent times each night can meaningfully reduce risk. Consistency is key.
Links From This Episode

